01795 425050 (option 1 for telesales)
LOCAL SUPPLIERS
Stephen's Fresh Foods has been established since 1974 and they have built up an enviable reputation of manufacturing Cooked Meats which includes their award-winning Kent Honey Baked Ham.
Their business is underpinned by their continuous commitment to quality, product safety and service.
They are certified to BRCGS AA plus accreditation
The finest range of wholesale cakes, traybakes and brownies for cafés, coffee shops and caterers, freshly frozen for next-day delivery
Their beautiful, handmade cakes are baked with the best-quality ingredients by talented bakers, in Hadlow based in the heart of the Kent countryside.
Their handmade cakes and traybakes are blast frozen for ultimate freshness, flavour and form and are available perfectly pre-portioned, so you can keep your colourful counter displays topped up throughout the day.
Founded in 2011, Kent Crisps are an award-winning range of hand-cooked crisps inspired by local flavours, made using Red Tractor assured, British-grown potatoes.
As one of the few British snack brands that remains independently owned and run, their ethos is to produce seriously delicious-tasting crisps
Founded in 2008, Kentish Oils uses specially selected seeds grown here in Kent. to produce their award-winning range of Rapeseed Oils
With a rich history dating back to 1880, Bennett Opie Ltd has been renowned for creating outstanding food products.
In the 1950s, they leveraged their extensive manufacturing knowledge, and introduced their own range of branded products called Opies. This allowed them to focus on crafting products that truly reflected their expertise and passion for quality food, which has been at the heart of their legacy for over a century.
Curd & Cure is a family-owned business specialising in cheese and charcuterie, proudly established in 1988 as an independent venture.
Kentish Mayde is a family-run company based in Biddenden, Kent, and was founded in 2001 with the aim of supplying high-quality pastry products to the wholesale market. They have received recognition through more than 45 British Pie Awards for their products.
Korkers Sausages is a family-owned business that was established in 1959. The original recipe, crafted by founder Jim Hoad in 1959, remains unchanged to this day. Their sausages are made using fresh pork, sage, and a special spice mix, prepared with their traditional method to create a beloved, coarse, meaty texture that consumers love.
